||Inniskillin Vidal Gold Reserve Ice Wine Niagara Peninsula VQA 2006
The Vidal Gold Icewine starts with an enticing nose of tropical fruit, honey and spice. Mouthfilling, intense flavors of peach, mango and apricot follow, balanced by crisp acidity. Clean but complex, the wine unfolds extravagantly on the palate. The wine can age and will intensify as time passes. By Susan Kostrzewa @ Wine Enthusiast, Jan 2009.