| Winery |
Hakkaisan Daiginjo 40 |
| Vintage |
--- |
| Region |
Niigata-ken |
| Grape |
Yamada Nishiki |
| Style |
Sake & Shochu |
| Sweetness |
Dry |
| Body |
Light |
| Tasting note |
Our daiginjo has a flavor that is very clean and elegant, just like the snow covered Hakkaisan mountain. Select high quality sake rice is polished down to 40% remaining and only brewed during the coldest mid-winter season. This sake is crafted using the love and superior skills of our brewery workers. The cold and slow fermentation process creates a truly high quality Daiginjo. By Hakkaisan Official Website.
Rice Polishing: 40% / Sake Meter Value: +5.0 / Acidity: 1.0 / Amino Acid: 0.9 |
| Rating |
--- |
| ABV |
15.5% |
| Size |
720ml |
