| Winery |
Katoukichibee Shouten Born Gold Junmai Daiginjo |
| Vintage |
--- |
| Region |
Fukui-ken |
| Grape |
Yamada Nishiki |
| Style |
Sake & Shochu |
| Sweetness |
Dry |
| Body |
Medium |
| Tasting note |
This unfiltered sake is aged for one year at -10℃/14°F and has a pale gold color. Its refreshing acidity makes it a perfect match with cheese and pasta dishes with butter as well as whitefish carpaccio. Serve chilled and in a big wine glass to accentuate the refreshing deep flavors. Along with a meal, it sure become a memorable glass of sake.
Rice Polishing: 50% |
| Rating |
--- |
| ABV |
15% |
| Size |
720ml |
